Mains

AMERICA MEATLOAF
yukon gold mashed potatoes, mushroom-maderia gravy, summer vegetables  15.95/12.95

CHILEAN SEA BASS
pan-seared, lobster risotto, sautéed spinach & garlic  29.50

GRILLED PETIT FILET MIGNON
certified angus beef,  yukon gold mashed potatoes, grilled asparagus, shrimp scampi  28.95

PAN-BRAISED LEMON CHICKEN
spinach and wild mushroom risotto, fresh lemon-caper beurre blanc  18.95/15.95

PEPPER CRUSTED TUNA*
caper-dill aioli, roasted baby potatoes, sautéed broccoli rabe  22.95

BABY BACK RIBS
apple butter barbecue sauce, sweet potato fries, homemade cole slaw  21.95/15.95

PAN-SEARED ATLANTIC SALMON
tomato-fresh dill vinaigrette, vegetable spring roll, fried spinach, basmati rice  18.95

CAJUN GRILLED STEAK FRITE
cajun compound butter, caesar salad, roasted baby potatoes, grilled scallions  18.50

CHESAPEAKE CRABCAKES
spiced rum aioli, mashed sweet potatoes, summer vegetables  22.95/16.95

BBQ SMITHFIELD DOUBLE-CUT PORK CHOP
apple butter barbecue sauce, mashed sweet potatoes, sautéed broccoli rabe  21.50

POTATO CRUSTED SCALLOPS
whipped yukon gold mashed potatoes, saffron cream, grilled asparagus  24.95

Pasta

LOBSTER RAVIOLI
wild mushrooms, red onion, leek, plum tomato, chardonnay-locatelli cream 18.95

“SPAGHETTI & MEATBALLS”
fresh linguini, homemade marinara, italian parsley, locatelli  14.95/12.50

CREOLE PASTA
shrimp, andouille sausage, roasted corn, plum tomato, penne, cajun cream sauce  18.95/15.95

FRESH LINGUINI WITH WILD MUSHROOMS
shallot, truffle oil, italian parsley, butter  14.95/12.50